Divalicious Dishes Kalamazoo, MI
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Chicken-Taco3 Chicken Breasts, sliced into thin pieces
Pico de Gallo (see my recipe- or store bought)
Sour Cream
Black Beans
Cilantro, chopped
Hot Sauce (I used Chi Chi's Taco Sauce)
Shredded cheese, Mexican Blend
Soft Taco Shells
1 Lime

Chili Powder
Garlic Powder
Onion Powder
Lawry's Seasoning Salt

Cut chicken breasts into small thin pieces and toss into a large pan with seasonings, all to taste. The juices from the Chicken is enough, no need to add oil. Cook for about 10-15 minutes depending on how small the pieces of chicken are. Layer chicken, beans, corn, lettuce, sour cream, salsa or pico de gallo, cheese, and squeeze lime over taco's and top with fresh cilantro. SO EASY, and healthy! Enjoy :)

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