1 6oz container of Chobani Greek Orange Vanilla
1 Orange, juiced
3 Tablespoons Raw Honey
1 Cup Cool Whip
Let whip cream thaw. Combine Chobani Yogurt, honey, cool whip, and juice of one orange. Combine all ingredients using a whisk, and pour into your favorite popsicle containers. This makes 4 popsicles with mine. All of the taste, without all of the guilt! Let set up for 6 hours, or overnight is best. If you don’t like Greek yogurt, you can sub ¾ cup Vanilla Ice Cream or Orange Sherbert.